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A 'latte Chai Tea Recipe

A 'Latte Chai Tea Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making A 'Latte Chai Tea in your home. Then, follow these steps below to serve A 'Latte Chai Tea for your family or friends.

Ingredients: A 'Latte Chai Tea

  • Chai Tea
  • 2 cup Water
  • 2 bunch Assum loose leaf tea (or 2 bags of black tea of your choice)
  • 2 clove Whole Cloves
  • 1 tsp Hand grounded Cinnamon
  • 1/2 tsp Ground Ginger
  • 1/2 tsp Cardamom
  • 1/2 tsp Ground Nutmeg
  • 1 tsp 1/8 Ground Allspice
  • 2 tbsp Pure Maple Syrup (Maple Valley)
  • Latte'
  • 1/2 cup Chai Tea
  • 3/4 cup Coconut Milk
  • 1 tbsp Pure Maple Syrup
  • 1 pinch Ground Cinnamon

How to Make A 'Latte Chai Tea

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make A 'Latte Chai Tea in your home by yourself.

    Step 1
  • In a medium-sized saucepan, bring the water and spices to a boil. Whisk the spices in the water.
  • Step 2
  • Once the water reaches a boil, turn off the heat and allow the spices to steep in the water for 5 minutes. After 5 minutes, turn the heat back on and add the black tea bag and maple syrup.
  • Step 3
  • Return to a slight boil (the goal is a hot liquid for steeping). Once boiling, turn off the heat. Allow the tea bags to steep in the water and spices for 5 minutes.
  • Step 4
  • Remove the tea bags and strain the tea through a fine mesh sieve.
  • Step 5
  • Reserve ½ cup of chai tea for the latte. Store the rest of the chai tea in the fridge up to two weeks for freshness.
  • Step 6
  • In a medium-size saucepan, bring the milk, maple syrup, and pinch of cinnamon to a slight boil (the sides of the milk will begin to bubble), stirring often. Once the sides of the milk begin to bubble, remove the pan from heat.
  • Step 7
  • Using an immersion blender (this is the trick to a frothy homemade latte), blend the milk until it's frothy.
  • Step 8
  • Pour ½ cup of chai tea in a mug. Slowly add the warm, frothy milk to the tea.
  • Step 9
  • Sprinkle the top of the chai latte with an extra pinch of cinnamon, if desired.
  • Step 10
  • Serve warm.
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