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A Dish That Kids Will Love: Scotch Eggs Recipe

A Dish that Kids will Love: Scotch Eggs Recipe
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Serving : 4
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Prepare the ingredients before making A Dish that Kids will Love: Scotch Eggs in your home. Then, follow these steps below to serve A Dish that Kids will Love: Scotch Eggs for your family or friends.

Ingredients: A Dish that Kids will Love: Scotch Eggs

  • 4 Eggs
  • 250 grams Ground beef (minced)
  • 1/2 ●Onion
  • 66 ml ● Panko
  • 2 tbsp ●Milk
  • 1 ●Egg
  • 1 dash of each Salt, pepper, nutmeg
  • 1 Panko, flour, beaten eggs
  • 1 Vegetable oil

How to Make A Dish that Kids will Love: Scotch Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make A Dish that Kids will Love: Scotch Eggs in your home by yourself.

    Step 1
  • Make boiled eggs. Boil them for about 7 or 8 minutes in a pot until hard.
  • Step 2
  • Finely chop the onion. In a bowl, mix all of the ingredients marked with ● and knead together thoroughly until they stick together. Divide it into 4 portions.
  • Step 3
  • Cover the boiled eggs from step 1 with flour, and cover with the meat mixture from step 2. Cover with flour, beaten eggs, and panko in that order.
  • Step 4
  • Heat oil in a wok, and fry the meatballs from step 3. Fry well, turning them over occasionally. They are finished when small bubbles start forming around the edges of the balls. Place them in a shallow container, and drain the grease. Cut in half after they have cooled, and serve them onto plates over shredded cabbage.
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