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A Family Favorite! Mushroom Pasta Recipe

A Family Favorite! Mushroom Pasta Recipe
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Serving : 2
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Prepare the ingredients before making A Family Favorite! Mushroom Pasta in your home. Then, follow these steps below to serve A Family Favorite! Mushroom Pasta for your family or friends.

Ingredients: A Family Favorite! Mushroom Pasta

  • 200 grams Pasta
  • 4 Shiitake mushrooms
  • 2 King oyster mushrooms
  • 1/2 packet Shimeji mushrooms
  • 2 slice Bacon
  • 4 leaves Shiso leaves
  • 1 tbsp Garlic soy sauce
  • 1 ladle worth Pasta cooking water
  • 1 Salt and pepper

How to Make A Family Favorite! Mushroom Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make A Family Favorite! Mushroom Pasta in your home by yourself.

    Step 1
  • Slice the shiitake mushrooms diagonally. Thinly slice the king oyster mushrooms, remove the root from the shimeji mushrooms and shred. Cut the bacon into 2 cm strips.
  • Step 2
  • Boil the pasta. Put the olive oil in the frying pan and saute the mushrooms from Step 1. Add the garlic soy sauce and a bit of the pasta boiling liquid.
  • Step 3
  • Add the boiled pasta to Step 2 and mix together. Season with salt and pepper.
  • Step 4
  • Transfer to a plate and garnish with shiso leaves.
  • Step 5
  • The garlic soy sauce can be found at.
  • Step 6
  • Broccoli Peperoncino -.
  • Step 7
  • Tuna Pasta -.
  • Step 8
  • * Tarako Pasta *.
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