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A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!! Recipe

A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!! Recipe
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Prepare the ingredients before making A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!! in your home. Then, follow these steps below to serve A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!! for your family or friends.

Ingredients: A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!!

  • 1/2 slab Bonito (lean cut from backside)
  • 3 tbsp Black sesame seeds
  • 1 heaped tablespoon Soy sauce
  • 1 tbsp Sugar
  • 1 Sake
  • 1 Garnish (scallions, ginger, garlic, etc.)

How to Make A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!!

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make A Secret Family Recipe!! Kumamoto Black Sesame Seasoned Bonito!! in your home by yourself.

    Step 1
  • Slice the bonito slab in 6 mm thick slices. They are sliced thinner than seared bonito so that they'll be well-coated with sesame seeds.
  • Step 2
  • Lightly pan-roast the black sesame seeds. They'll be aromatic when crushed.
  • Step 3
  • Grind the sesame seeds with sesame oil until moist.
  • Step 4
  • Add the soy sauce and sugar and grind again. Make sure it is evenly mixed.
  • Step 5
  • Add the bonito to the sesame seed paste. Adjust the amount of soy sauce and sugar to taste. If the paste doesn't coat well, or if it's too salty, add a little sake.
  • Step 6
  • Wrap in plastic wrap and chill in the refrigerator for at least half an hour, sprinkle with your choice of topping, and serve.
  • Step 7
  • To end your meal, have it as an ochazuke. Arrange the bonito on a bed of rice, sprinkle with your favorite garnishing, pour piping hot tea, dashi soup stock, or hot water.
  • Step 8
  • Soooo delicious!
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