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A Snack For Children Fluffy Banana Cake Recipe

A Snack for Children Fluffy Banana Cake Recipe
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Serving : 6
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Prepare the ingredients before making A Snack for Children Fluffy Banana Cake in your home. Then, follow these steps below to serve A Snack for Children Fluffy Banana Cake for your family or friends.

Ingredients: A Snack for Children Fluffy Banana Cake

  • 2 Eggs
  • 40 grams Sugar
  • 1 pinch Salt
  • 60 grams Cake flour
  • 1 tsp Water
  • 1 Banana

How to Make A Snack for Children Fluffy Banana Cake

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make A Snack for Children Fluffy Banana Cake in your home by yourself.

    Step 1
  • Separate the egg yolks and whites. Sift the four.
  • Step 2
  • Prepare the meringue. Put the egg whites in a clean bowl and whisk.
  • Step 3
  • A little after you start to beat it, add a pinch of salt, and the sugar in 2~3 batches. Beat real well after each addition.
  • Step 4
  • Once the mixture is not foamy, beat from the bottom until stiff peaks form when you lift the beaters. Finally fluff it up by beating on low speed for 10 seconds.
  • Step 5
  • In a separate bowl, beat the egg yolk well with a whisk. Mix in the banana while mashing. It will become creamy when it is done.
  • Step 6
  • Next, add the water and mix well. Add the sifted flour and mix well with the whisk until well blended.
  • Step 7
  • Add 1/3 of the meringue to Step 6 and mix well. Pour the batter into the bowl with the meringue and mix thoroughly.
  • Step 8
  • Pour the batter into the pan and bake at 170°C for about 35 minutes. Once baked, let cool in the pan.
  • Step 9
  • When cooled, remove from the pan and place on a plate. If you wrap in a plastic bag and chill, it becomes fluffy and moist!
  • Step 10
  • Even though this is a non-oil recipe, I recommend you top with some butter or margarine while still hot and let it melt in residual heat.
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