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A Surefire Way To De-sand Manila Clams Recipe

A Surefire Way To De-Sand Manila Clams Recipe
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Prepare the ingredients before making A Surefire Way To De-Sand Manila Clams in your home. Then, follow these steps below to serve A Surefire Way To De-Sand Manila Clams for your family or friends.

Ingredients: A Surefire Way To De-Sand Manila Clams

  • 1 pack Manila clams (asari)
  • 250 ml Water
  • 7 1/2 grams Salt

How to Make A Surefire Way To De-Sand Manila Clams

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make A Surefire Way To De-Sand Manila Clams in your home by yourself.

    Step 1
  • Rub the clam shells together, and rinse them in water.
  • Step 2
  • Set a colander inside a bowl. Add the clams and 3% salt water. Cover with a lid or something and leave for 1 hour to overnight. (Use a little more water in weight than the clams.)
  • Step 3
  • The clams will all open up like this, which is fun.
  • Step 4
  • It depends on the type of Manila clams you are using, but you'll see a lot of sand and dirt has dropped to the bottom of the bowl. It feels good to see it gone!
  • Step 5
  • Rinse the clams again, and drain them for a while in a colander.
  • Step 6
  • When they have drained and expelled the salt water, you can use them in any dish you like, safe in the knowledge that they're nice and clean.
  • Step 7
  • A bonus recipe! Put the cleaned clams in plastic bags and freeze. You can use them as-is without defrosting in your recipes.
  • Step 8
  • The main photo shows 500 g of clams with 500 ml of water + 150 g of salt. I froze half of them.
  • Step 9
  • Whenever I see Manila clams on sale, or when they go on sale in the evenings near closing tiem, I buy a lot and freeze them.
  • Step 10
  • One more! When you buy Manila clams, try shaking the packs. The ones that makes a heavy sound are healthy ones. If they make a light empty sound they're not that good.
  • Step 11
  • You can treat surf clams (hamaguri) in the same way - they'll come out of their shells like this!
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