Nogluten Recipes

Accra Recipe

Accra Recipe
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Serving : 18
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Prepare the ingredients before making Accra in your home. Then, follow these steps below to serve Accra for your family or friends.

Ingredients: Accra

  • 2 cup flour
  • 2 tsp baking powder
  • 1 tsp sugar
  • 1/2 lb salt fish bolied and flaked
  • 1 tsp parsley
  • 1 tsp celery finely chopped
  • 1 bunch chive finely chopped
  • 1 small onion
  • 2 clove garlic
  • 2 bunch thyme finely chopped
  • 1 oil for frying
  • 1 water
  • 1 hot pepper and salt to taste

How to Make Accra

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Accra in your home by yourself.

    Step 1
  • Chop chive, parsley, onion, celery, garlic and thyme
  • Step 2
  • Combine flour, baking powder, onion, garlic, and rest of the seasonings and salt fish
  • Step 3
  • Pour a little water at a time and mix ingredients until a soft batter is formed
  • Step 4
  • Dip a table spoon in a bowl of water before dipping in the batter.
  • Step 5
  • Scoop up a tabkespoon full of batter and drop into hot oil
  • Step 6
  • The battet slips very easily from spoon when dip it in the water. Repeat previous step
  • Step 7
  • Allow batter to fry until slightly golden on one sideand turn over till othet side is also slightly golden. Remove and drain on paper towel
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