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Acorn Squash Spicy Potage Recipe

Acorn Squash Spicy Potage Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Acorn Squash Spicy Potage in your home. Then, follow these steps below to serve Acorn Squash Spicy Potage for your family or friends.

Ingredients: Acorn Squash Spicy Potage

  • 5 cup acorn squash cut in small cubes
  • 5 cup vegetable broth
  • 1 clove garlic, crushed
  • 1 piece fresh ginger, grated
  • 1 tbsp ground cumin
  • 1 tbsp curry powder
  • 1 tbsp turmeric
  • 1 dry bay leaf
  • 2 whole cloves
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground black pepper

How to Make Acorn Squash Spicy Potage

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Acorn Squash Spicy Potage in your home by yourself.

    Step 1
  • Put all ingredients in a pot and bring to boil
  • Step 2
  • Reduce heat to low, cover and let simmer for half an hour
  • Step 3
  • Remove from heat and let cool down for half an hour
  • Step 4
  • Put in food processor and blend till liquid
  • Step 5
  • Put back in pot, reheat and serve hot
  • Step 6
  • Enjoy!
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