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Acorn Squash Recipe

Acorn Squash Recipe
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Prepare the ingredients before making Acorn Squash in your home. Then, follow these steps below to serve Acorn Squash for your family or friends.

Ingredients: Acorn Squash

  • 1 Acorn Squash
  • Dash cinnamon
  • 2 tablespoons maple syrup
  • 2 tablespoons butter
  • Dash nutmeg
  • 2 tablespoons brown sugar

How to Make Acorn Squash

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Acorn Squash in your home by yourself.

    Step 1
  • Preheat oven to 400 degrees
  • Step 2
  • Slice Acorn squash in half.
  • Step 3
  • Remove pulp, seeds, and various stringy bits from core.
  • Step 4
  • Spread ingredients over squash.
  • Step 5
  • Place squash in oven for an hour (Note: some people like to add water at the bottom of the sheet or casserole dish so the skin doesn't burn)
  • Step 6
  • Eat and smile.
  • Step 7
  • Another option is to carve out the squash and mash it after cooking versus eating it in the skin. Both versions are yummy.
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