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Addicting Korean-style Natto & Kimchi Over Rice Recipe

Addicting Korean-style Natto & Kimchi over Rice Recipe
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Serving : 1
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Prepare the ingredients before making Addicting Korean-style Natto & Kimchi over Rice in your home. Then, follow these steps below to serve Addicting Korean-style Natto & Kimchi over Rice for your family or friends.

Ingredients: Addicting Korean-style Natto & Kimchi over Rice

  • 1 rice bowl Plain cooked rice
  • 1/2 pack Natto
  • 1 Kimchi
  • 1 Green onion or scallion
  • 1 White sesame seeds
  • 1 pinch Coarse salt
  • 1 tsp Sesame oil
  • 1 Egg yolk

How to Make Addicting Korean-style Natto & Kimchi over Rice

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Addicting Korean-style Natto & Kimchi over Rice in your home by yourself.

    Step 1
  • Mix the natto with the included sauce. Thinly slice the scallion.
  • Step 2
  • Fill a rice bowl with rice and top with the natto and kimchi.
  • Step 3
  • Garnish with the scallions and white sesame seeds. Add the salt and sesame oil and stir it in. To finish it off, top with an egg yolk right in the center.
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