Nogluten Recipes

Adzuki Bean Paste And Kinako Campagne Recipe

Adzuki Bean Paste and Kinako Campagne Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Adzuki Bean Paste and Kinako Campagne in your home. Then, follow these steps below to serve Adzuki Bean Paste and Kinako Campagne for your family or friends.

Ingredients: Adzuki Bean Paste and Kinako Campagne

  • 200 grams Standard strong bread flour (Lys Dor)
  • 30 grams Whole wheat flour
  • 20 grams Black kinako (or regular kinako)
  • 1 can Boiled adzuki beans, canned
  • 1/2 tsp Salt
  • 1/2 tsp Dry yeast
  • 130 ml Lukewarm water
  • 50 grams Walnuts

How to Make Adzuki Bean Paste and Kinako Campagne

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Adzuki Bean Paste and Kinako Campagne in your home by yourself.

    Step 1
  • Roast the walnuts and set aside. Add the Lys Dor bread flour, whole wheat flour, and kinako to a bowl and mix.
  • Step 2
  • Add the boiled adzuki, salt, and dry yeast. Add the lukewarm water and use chopsticks to mix in a circular motion.
  • Step 3
  • Change to a spatula and knead in the walnuts until the dough doubles in size. Bring together into one ball, wrap, and allow it to complete its first rise.
  • Step 4
  • Once it's risen to twice it's size remove from the wrap and release the gas. Restore its shape and let sit for 20 minutes. Cover with a damp cloth to keep the dough from drying out.
  • Step 5
  • While the dough is sitting sift some flour (not listed) into a fermentation basket.
  • Step 6
  • After the dough finishes sitting collect the dough into a round shape and place into the basket with the seams facing up. Allow to second rise for 40 minutes.
  • Step 7
  • Gently remove the dough and place on a cookie sheet. Cut a cross into the dough and add butter to the slits. Spray with water.
  • Step 8
  • Preheat the oven to 250℃, then lower the temperature to 210℃ and bake for 25 minutes.
Adzuki Bean Paste and Kinako Campagne Reviews

Add your opinion about Adzuki Bean Paste and Kinako Campagne Recipe above or tell your story when cooking Adzuki Bean Paste and Kinako Campagne in your home.

Recipe Related to Adzuki Bean Paste and Kinako Campagne
Tinklee ' s  Homemade Pancakes Tinklee ' s Homemade Pancakes
Posted at : December 27, 2016, 11:19 pm
Posted by : tinklee
Fran's Caramel Shortbread Bars Fran's Caramel Shortbread Bars
Posted at : December 27, 2016, 9:45 pm
Posted by : Franyh
Category : Dessert
Cooking Time : 30 minutes
Serving : 24
Grilled Cauliflower with Herbs & Cheese Grilled Cauliflower with Herbs & Cheese
Posted at : December 27, 2016, 9:57 pm
Posted by : cookpad.japan
Serving : 3
Kabocha Squash Pound Cake Kabocha Squash Pound Cake
Posted at : December 28, 2016, 3:39 am
Posted by : cookpad.japan
Serving : 4
Fluffy and Rich Kinako Soy Flour Mousse Fluffy and Rich Kinako Soy Flour Mousse
Posted at : December 28, 2016, 1:53 am
Posted by : cookpad.japan
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z