Nogluten Recipes

After Easter Egg Salad Recipe

After Easter Egg Salad Recipe
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Cooking Time : 10 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making After Easter Egg Salad in your home. Then, follow these steps below to serve After Easter Egg Salad for your family or friends.

Ingredients: After Easter Egg Salad

  • 8 Eggs
  • 3 tbsp Mayonnaise
  • 2 tbsp Yellow Mustard
  • 1 dash Paprika
  • 1 dash Salt
  • 1 dash Garlic Powdee

How to Make After Easter Egg Salad

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make After Easter Egg Salad in your home by yourself.

    Step 1
  • Gather ingredients.
  • Step 2
  • Crack all eggs and set aside.
  • Step 3
  • Chop eggs and transfer them to a large bowl.
  • Step 4
  • Add mayo and mustard and stir. Add more of either depending on your taste!
  • Step 5
  • Add paprika, salt, and garlic powder.. Dashes of each!
  • Step 6
  • Garnish with chives and let cool on the fridge for a couple hours .. Serve on bread or with crackers or whatever you like! :)
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