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Alaskan Pollock Fillet. Recipe

Alaskan pollock fillet. Recipe
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Cooking Time : 3 minutes
Serving : 2
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Prepare the ingredients before making Alaskan pollock fillet. in your home. Then, follow these steps below to serve Alaskan pollock fillet. for your family or friends.

Ingredients: Alaskan pollock fillet.

  • Alaskan Pollock Fish Fillets
  • 1 dash paprika
  • 1 dash salt & pepper
  • 1/4 stick sweet & salted butter
  • 1 small lemmon
  • Baby Greens Salad
  • 1 packages mixed greens
  • 1 tbsp creamy itilian dressing/or your fav

How to Make Alaskan pollock fillet.

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Alaskan pollock fillet. in your home by yourself.

    Step 1
  • spray coat pan
  • Step 2
  • bake fish for 20 min
  • Step 3
  • preheat oven 300°F, rub paprika, salt & pepper all over fish
  • Step 4
  • when done cut butter to lay on to of each pc of fish to melt, squeeze Lemmon so juice drips over evenly.
  • Step 5
  • while fish cools, put mixed greens on plate drizzle dressing over salad (not to much or u will take away from taste of fish) put 1 slice of fish on top and enjoy!!
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