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Alfredo Chicken Lasagna Recipe

Alfredo Chicken Lasagna Recipe
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Cooking Time : 40 minutes
Serving : 3
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Prepare the ingredients before making Alfredo Chicken Lasagna in your home. Then, follow these steps below to serve Alfredo Chicken Lasagna for your family or friends.

Ingredients: Alfredo Chicken Lasagna

  • 6 piece lasagna noodles
  • 9 oz chicken breast
  • 8 oz Newman's Own Roasted Garlic alfredo sauce
  • 1 1/2 cup mozzarella cheese
  • 1/2 cup cheddar cheese
  • 1/4 cup grated parmesan cheese
  • 1 tbsp basil
  • 1 1/2 tsp thyme
  • 3/4 tsp cayenne pepper
  • 1/8 cup diced tomato
  • 1/8 cup diced mushroom
  • 12 piece fresh cilantro

How to Make Alfredo Chicken Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Alfredo Chicken Lasagna in your home by yourself.

    Step 1
  • Bring large pot of water to rolling boil. Add lasagna noodles and let boil until noodles are soft.
  • Step 2
  • Take chicken breast, basil, thyme, and cayenne pepper, and place in Zip-loc bag. Shake well.
  • Step 3
  • Place chicken in hot pan, sear outside, then reduce heat and cover. Cook until done, at least 165°F.
  • Step 4
  • Dice tomato, mushrooms, and cilantro.
  • Step 5
  • Remove chicken from heat, shred, and place in bowl with alfredo sauce. Mix together.
  • Step 6
  • Remove noodles from water, place in colander, and rinse with cold water.
  • Step 7
  • Layer, in order, starting on bottom on pan: Noodles, chicken/sauce, cilantro, 1/2 cup mozzerella cheese. Noodles, chicken/sauce, tomatoes, musrooms, 1/2 cup cheddar cheese. Noodles, chicken/sauce, 1 cup mozzerella cheese, 1/4 cup parmesan cheese.
  • Step 8
  • Cover dish with aluminum foil, bake at 375°F for 20 minutes. Remove and enjoy.
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