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Alfredo Herb Potatoes Recipe

Alfredo Herb Potatoes Recipe
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Cooking Time : 35 minutes
Serving : 4
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Prepare the ingredients before making Alfredo Herb Potatoes in your home. Then, follow these steps below to serve Alfredo Herb Potatoes for your family or friends.

Ingredients: Alfredo Herb Potatoes

  • 7 large red skin potatoes (sliced into 1/2 in. pieces)
  • 3 tbsp of extra virgin olive oil
  • 3 tbsp of real butter almost melted
  • 3 large garlic cloves (minced)
  • 1 tbsp of dried basil
  • 1 tbsp fresh parsley chopped
  • 1 tbsp fresh thyme chopped
  • 1 tbsp chopped rosemary
  • 1 tsp of paprika
  • 1 tsp of sea salt
  • 1 Alfredo sauce preferably homemade

How to Make Alfredo Herb Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Alfredo Herb Potatoes in your home by yourself.

    Step 1
  • Preheat oven to 425°F
  • Step 2
  • In a gallon size ziplock bag combined all ingredients except for alfredo sauce
  • Step 3
  • Shake up the potatoes and seasonings until well coated... You can also save the ziplock bag and just put everything in a large bowl and mix it up
  • Step 4
  • Pour the entire contents into a baking pan big enough that the potatoes lay flat not on top of each other
  • Step 5
  • Bake them for 25 to 30 minutes or until potatoes are Al Dente
  • Step 6
  • After the potatoes are done drain off any excess liquid and drizzle Alfredo sauce over the potatoes in the dish you plan to serve it in
  • Step 7
  • Goes wonderfully with salad and garlic toast
  • Step 8
  • la cena è servita
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