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All-purpose Homemade Herbed Salt Recipe

All-Purpose Homemade Herbed Salt Recipe
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Serving : 1
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Prepare the ingredients before making All-Purpose Homemade Herbed Salt in your home. Then, follow these steps below to serve All-Purpose Homemade Herbed Salt for your family or friends.

Ingredients: All-Purpose Homemade Herbed Salt

  • 50 grams Salt (rock salt or coarse sea salt)
  • Dried herbs (of your choice)
  • 3 grams Oregano (dried)
  • 3 grams Thyme (dried)
  • 3 grams Rosemary (dried)
  • 3 grams Italian Parsley (dried)

How to Make All-Purpose Homemade Herbed Salt

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make All-Purpose Homemade Herbed Salt in your home by yourself.

    Step 1
  • Place the salt on a piece of paper towels and microwave at 600 W for about 1 to 2 minutes to let any moisture evaporate (adjust the time as you go).
  • Step 2
  • I used 4 kinds of summery herbs which I grew for myself this time. Try different herbs to your liking.
  • Step 3
  • Put everything into a mill and grind until fine.
  • Step 4
  • This is how the salt looks once everything is mixed together.
  • Step 5
  • Sprinkle over pork and chicken before frying. This is good for pasta dishes, salads, potato dishes and fish!
  • Step 6
  • Store in a bottle. You can buy cheap bottles at pound shops (or dollar stores) and prepare these as presents for your friends!
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