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All-purpose! Miso Glaze Recipe

All-purpose! Miso Glaze Recipe
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Serving : 1
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Prepare the ingredients before making All-purpose! Miso Glaze in your home. Then, follow these steps below to serve All-purpose! Miso Glaze for your family or friends.

Ingredients: All-purpose! Miso Glaze

  • 100 grams Miso
  • 30 grams White sugar
  • 40 grams Mirin
  • 40 grams Soy sauce
  • 1 grams Grated ginger
  • 1 grams Grated garlic

How to Make All-purpose! Miso Glaze

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make All-purpose! Miso Glaze in your home by yourself.

    Step 1
  • This time, I used barley miso.
  • Step 2
  • Put all the ingredients except for the mirin and soy sauce in a pot.
  • Step 3
  • Mix it well.
  • Step 4
  • Add mirin and soy sauce. Mix.
  • Step 5
  • Turn on the heat and bring to a boil.
  • Step 6
  • Turn down the heat to low and boil for 5 minutes.
  • Step 7
  • Pour immediately into a heatproof container. It holds up to a month in the fridge.
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