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Almond Butter Chocolate Chip Banana Muffins Recipe

Almond Butter Chocolate Chip Banana Muffins Recipe
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Cooking Time : 15 minutes
Serving : 12
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Prepare the ingredients before making Almond Butter Chocolate Chip Banana Muffins in your home. Then, follow these steps below to serve Almond Butter Chocolate Chip Banana Muffins for your family or friends.

Ingredients: Almond Butter Chocolate Chip Banana Muffins

  • 4 medium Bananas
  • 3 Eggs
  • 3 tbsp Vegetable Oil
  • 1 tsp Vanilla Extract
  • 1/3 cup Almond Butter
  • 1/4 cup Almond Butter
  • 1/3 cup Flour
  • 3/4 tsp Baking Soda
  • 3/4 tsp Baking Powder
  • 1/4 tsp Salt
  • 4 oz Dark Chocolate (chopped)

How to Make Almond Butter Chocolate Chip Banana Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Almond Butter Chocolate Chip Banana Muffins in your home by yourself.

    Step 1
  • Line a 12 pan muffin tin with paper liners.
  • Step 2
  • Preheat the oven to 350°F.
  • Step 3
  • In a large bowl or mixer, combine the mashed bananas, eggs, oil, vanilla extract and 1/3 cup almond butter until fully combined.
  • Step 4
  • Add the flour, baking soda, baking powder, and salt to the wet ingredients and mix well.
  • Step 5
  • Fold in the chocolate chunks.
  • Step 6
  • Add 1 teaspoon if batter to the bottom of each pan.
  • Step 7
  • Add a heaping teaspoon if almond butter to the centre of each muffin.
  • Step 8
  • Divide the remaining batter evenly into the muffin cups, about another tablespoon of batter.
  • Step 9
  • Top with more chocolate chunks if desired.
  • Step 10
  • Bake in preheated oven for about 20 minutes.
  • Step 11
  • A toothpick inserted into the center should come out clean.
  • Step 12
  • Remove from oven and allow to cool on wire rack for about 1/2 hour.
  • Step 13
  • Flip out onto a cooling rack to finish cooling.
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