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Almond Butter Quinoa Blondie Brownies Recipe

Almond Butter Quinoa Blondie Brownies Recipe
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Serving : 12
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Prepare the ingredients before making Almond Butter Quinoa Blondie Brownies in your home. Then, follow these steps below to serve Almond Butter Quinoa Blondie Brownies for your family or friends.

Ingredients: Almond Butter Quinoa Blondie Brownies

  • 1/4 cup coconut oil, softened
  • 3/4 cup creamy almond butter
  • 3/4 cup coconut sugar
  • 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
  • 1 tbsp almond milk
  • 1 tsp vanilla extract
  • 3/4 cup toasted quinoa flour
  • 2 tsp baking powder
  • 1 pinch of sea salt
  • 1 cup dairy-free chocolate chips

How to Make Almond Butter Quinoa Blondie Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Almond Butter Quinoa Blondie Brownies in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
  • Step 2
  • Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
  • Step 3
  • Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
  • Step 4
  • Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
  • Step 5
  • Let cool in pan completely before cutting into squares.
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