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Amanda's Beef Stew Recipe

Amanda's beef stew Recipe
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Prepare the ingredients before making Amanda's beef stew in your home. Then, follow these steps below to serve Amanda's beef stew for your family or friends.

Ingredients: Amanda's beef stew

  • 1 1/2 lb beef stew cubes
  • 2 large Idaho potatoes
  • 2 tbsp olive oil
  • 1/3 white flour
  • 3 cups of water
  • 2 handfuls baby carrots
  • 1 medium white onion diced
  • 2 clove garlic minced
  • 1 packages Mccormicks beef stew seasoning
  • 1 some chopped flake leaf parsley

How to Make Amanda's beef stew

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Amanda's beef stew in your home by yourself.

    Step 1
  • Heat a pan with olive oil over med heat. Coat beef with flour remove excess. Brown beef on all sides.
  • Step 2
  • In the same pan sweat the onions and garlic until translucent.
  • Step 3
  • While onions are sweating cube potatoes. To a large pot add water, beef seasoning, and all the ingredients. Bring to a boil and reduce to a simmer for about 3 hours or until beef is tender.
  • Step 4
  • Stir in chopped parsley after removed from heat. Salt and pepper to taste if desired.
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