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Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder Recipe

Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder Recipe
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Serving : 4
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Prepare the ingredients before making Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder in your home. Then, follow these steps below to serve Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder for your family or friends.

Ingredients: Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder

  • 1/4 Daikon radish
  • 1 packet ○Dashi stock granules
  • 4 filets Flounder
  • 2 tbsp ●Sugar
  • 1 tbsp ●Mirin
  • 1 tbsp ●Shochu (wheat or potato based)
  • 2 tbsp ●Soy sauce

How to Make Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Amazing!! Super Tender Soy Sauce Flavored Daikon Radish & Flounder in your home by yourself.

    Step 1
  • Peel the daikon radish and cut into 5 cm thick slices. Cut each slice into quarters.
  • Step 2
  • Place the daikon into a deep frying pan. Add the water and dashi granules and simmer on medium heat. Add enough water that the daikon are completely submerged.
  • Step 3
  • When the daikon have become transparent, add all of the ● ingredients and bring to a boil. Place the flounder into the pan with the skin side down.
  • Step 4
  • Cook on medium heat for 5 minutes. Use a ladle to scoop the liquid over the flounder as it simmers. Cover with a lid and lower the heat to low. Simmer for 25 minutes and it's done! (Leave the lid cracked open a little bit)
  • Step 5
  • The roe in the flounder I used this time were nice and plump and delicious.
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