Nogluten Recipes

Amies Biko Recipe

AMIEs BIKO Recipe
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Prepare the ingredients before making AMIEs BIKO in your home. Then, follow these steps below to serve AMIEs BIKO for your family or friends.

Ingredients: AMIEs BIKO

  • 2 cup glutinous rice
  • 1 1/2 cup water
  • 2 cup brown sugar
  • 4 cup coconut milk
  • 1/2 tsp salt

How to Make AMIEs BIKO

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make AMIEs BIKO in your home by yourself.

    Step 1
  • Combine the sticky rice and water in a rice cooker and cook until the rice is ready. We intentionally combined lesser water than the usual so that the rice will not be fully cooked.
  • Step 2
  • While the rice is cooking, combine the coconut milk with brown sugar and salt in a separate pot and cook in a low heat until the texture becomes thick. Stir instantly.
  • Step 3
  • Once the rice is cooked and the coconut milk-sugar mixture is thick enough, add the cooked rice in the coconut milk and sugar mixture then mix well. Continue cooking until all the liquid evaporates (but do not overcook).
  • Step 4
  • Scoop the cooked biko and place it in a serving plate then flatten the surface.
  • Step 5
  • Garnish with "latik", a cooked coconut milk residue, on top.
  • Step 6
  • Share and enjoy!
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