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Amies Corn Soup (gulay Na Mais) Recipe

AMIEs CORN SOUP (GULAY NA MAIS) Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making AMIEs CORN SOUP (GULAY NA MAIS) in your home. Then, follow these steps below to serve AMIEs CORN SOUP (GULAY NA MAIS) for your family or friends.

Ingredients: AMIEs CORN SOUP (GULAY NA MAIS)

  • 2 tbsp cooking oil
  • 3 clove garlic, crushed
  • 1 onion, sliced thin
  • 1/4 kg shrimps, sliced
  • 2 cup shrimp stock
  • 1 cup young corn, first slice from cob and scrape
  • 2 tbsps.patis or 1 tbsp. salt
  • 1/4 cup pepper leaves (sili leaves)

How to Make AMIEs CORN SOUP (GULAY NA MAIS)

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make AMIEs CORN SOUP (GULAY NA MAIS) in your home by yourself.

    Step 1
  • Saute garlic. When golden brown, add onions and shrimps. Add shrimp stock and bring to a boil.
  • Step 2
  • Add scraped corn and simmer until the corn is cooked. Add seasonings.
  • Step 3
  • Add green pepper leaves. Continue cooking for 3 to 5 minutes before removing from fire. Serve hot.
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