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Amies Macaroni Cheese Recipe

AMIEs MACARONI Cheese Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making AMIEs MACARONI Cheese in your home. Then, follow these steps below to serve AMIEs MACARONI Cheese for your family or friends.

Ingredients: AMIEs MACARONI Cheese

  • 350 grams penne or macaroni
  • 60 grams parmesan, freshly grated
  • 500 grams bechamel sauce

How to Make AMIEs MACARONI Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make AMIEs MACARONI Cheese in your home by yourself.

    Step 1
  • Cook the pasta in plenty of boiling salted water until al dente. Drain thoroughly.
  • Step 2
  • Heat the oven to 180°C.
  • Step 3
  • Coat a shallow baking dish with a little of the sauce. Dress the pasta with about two-thirds of the bechamel and transfer to the prepared dish. Spread the rest of the sauce all over the top. Bake for about 30 minutes, until the pasta at the top begin to brown.
  • Step 4
  • Leave out of the oven for 5 minutes before serving, to allow the flavours to blend while cooling a little.
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