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Amies Orecchiette Con I Broccoli (pasta With Broccoli) Recipe

AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) Recipe
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Prepare the ingredients before making AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) in your home. Then, follow these steps below to serve AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) for your family or friends.

Ingredients: AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI)

  • 450 grams broccoli
  • 350 grams orecchiette or other medium-sized pasta
  • 2 garlic cloves, peeled
  • 1 dried chilli, seeded
  • 6 tbsp extra virgin olive oil
  • 4 tbsp freshly grated parmesan
  • 1 salt and freshly ground black pepper
  • 3 salted anchovies, boned and rinsed or 3 canned anchovy fillets, drained

How to Make AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) in your home by yourself.

    Step 1
  • Trim the brocolli. Divide into small florets and cut the stalks.
  • Step 2
  • Bring a large saucepan of water to a boil. Add about 1 1/2 tbsp of cooking salt and then slide in the brocolli. Stir well and cook for 5 minutes after the water has come back to a boil. Retrieve the brocolli from the water with a slotted spoon and lay them on kitchen paper. Pat dry and set aside.
  • Step 3
  • Bring the brocolli water back to the boil and add the pasta. Cook in the usual way until al dente.
  • Step 4
  • While cooking the pasta, chop the garlic, chili and anchovy fillets together and saute them in half the oil for 2 minutes, using a large frying pan. Mix in the brocolli and saute for a few minutes, turning constantly.
  • Step 5
  • When the pasta is done, drain and turn it into the frying pan. Stir-fry for 1 minute, then taste and check the seasoning.
  • Step 6
  • Before you serve the pasta, pour over the rest of the olive oil and mix in the freshly grated parmesan.
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