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Amies Peanut Butter Reindeer Cookies Recipe

AMIEs PEAnut BUTter REINDeer Cookies Recipe
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Cooking Time : 45 minutes
Serving : 20
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Prepare the ingredients before making AMIEs PEAnut BUTter REINDeer Cookies in your home. Then, follow these steps below to serve AMIEs PEAnut BUTter REINDeer Cookies for your family or friends.

Ingredients: AMIEs PEAnut BUTter REINDeer Cookies

  • 250 grams softened peanut butter
  • 1 large egg, lightly beaten
  • 225 grams brown sugar
  • 50 grams chocolate chips
  • 1/2 tsp ground cinnamon, or to taste
  • 1 coloured chocolate beans
  • 10 pretzels, broken in half

How to Make AMIEs PEAnut BUTter REINDeer Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make AMIEs PEAnut BUTter REINDeer Cookies in your home by yourself.

    Step 1
  • Heat the oven to 180ºC (350ºF). Line 2 oven baking trays with baking paper.
  • Step 2
  • Combine the peanut butter and sugar in a mixing bowl until light and creamy. Add the egg and cinnamon and mix until well blended.
  • Step 3
  • Shape the mixture into small firm balls and place apart on the prepared baking trays. Flatten slightly and put the chocolate chips for the "eyes of the reindeer". Insert careully the halves pretzel for the "antlers" of the reindeer.
  • Step 4
  • Bake for 10-12 minutes until done. Put the chocolate beans for the "noses". Let it cool. Serve, share and enjoy!
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