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Amies Quick Orange Cake Recipe

AMIEs Quick ORANGE Cake Recipe
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Category : cake
Cooking Time : 60 minutes
Serving : 12
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Prepare the ingredients before making AMIEs Quick ORANGE Cake in your home. Then, follow these steps below to serve AMIEs Quick ORANGE Cake for your family or friends.

Ingredients: AMIEs Quick ORANGE Cake

  • 150 grams butter, softened
  • 200 grams white sugar, sifted
  • 3 large eggs
  • pinch salt
  • 1 tablespoon orange extract
  • 200 grams all-purpose flour
  • 100 grams frumina (wheat starch)
  • 100 ml fresh orange juice
  • 1 tablespoon baking powder
  • for orange glaze: 200 grams icing sugar
  • and 3 tablespoon fresh orange juice

How to Make AMIEs Quick ORANGE Cake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make AMIEs Quick ORANGE Cake in your home by yourself.

    Step 1
  • Heat the oven to 180°C. Grease and base line a 22cm round cake tin.
  • Step 2
  • Beat the butter and sugar in a mixing bowl until light and creamy. Add the eggs, pinch of salt and orange extract and beat well.
  • Step 3
  • Stir in the flour, frumina until blended. Add orange juice, to give a soft dropping consistency. Stir in the baking powder and mix well.
  • Step 4
  • Pour the mixture to the prepared cake tin and bake for 40 minutes until risen and golden. Remove from the oven and place on a wire rack to cool.
  • Step 5
  • For the orange glaze, sift the icing sugar into a bowl and gradually stir in the orange juice until smooth. Pour the glaze over the cake and smooth level with a palette knife. Leave to set.
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