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An Easy Bento Side Dish: Canned Tuna And Green Bell Pepper Bake With Mayonnaise Recipe

An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise Recipe
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Serving : 1
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Prepare the ingredients before making An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise in your home. Then, follow these steps below to serve An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise for your family or friends.

Ingredients: An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise

  • 1 Green bell peppers
  • 1/2 a can Canned tuna
  • 1 Mayonnaise
  • 1 Krazy Salt (or seasoned salt mix)
  • 1/2 Cheese

How to Make An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make An Easy Bento Side Dish: Canned Tuna and Green Bell Pepper Bake with Mayonnaise in your home by yourself.

    Step 1
  • Wash the green bell peppers, discard the seeds and calyxes, and cut into half. Mix the canned tuna, mayonnaise and Krazy Salt. Once mixed, stuff it in the green bell pepper.
  • Step 2
  • Put some cheese on top and toast in the toaster oven for about 3 to 4 minutes. Check occasionally and adjust the cooking time as needed. When they brown color, they are done.
  • Step 3
  • Sprinkle dried parsley to finish.
  • Step 4
  • By the way, this is the canned tuna I used this time. You could use the entire can if you wish.
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