Nogluten Recipes

An Izakaya Standard Stir-fried Squid Recipe

An Izakaya Standard Stir-fried Squid Recipe
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Serving : 1
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Prepare the ingredients before making An Izakaya Standard Stir-fried Squid in your home. Then, follow these steps below to serve An Izakaya Standard Stir-fried Squid for your family or friends.

Ingredients: An Izakaya Standard Stir-fried Squid

  • 1 Squid
  • 1 tbsp Butter
  • 1 tbsp Ponzu
  • 2 stalks or more - a generous amount Green onions or scallions
  • 1 Mayonnaise

How to Make An Izakaya Standard Stir-fried Squid

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make An Izakaya Standard Stir-fried Squid in your home by yourself.

    Step 1
  • Finely slice the green onion. Clean and slice the squid. Cut the tentacles into bite sized pieces.
  • Step 2
  • Heat a pan over high heat. Add butter and stir fry the squid quickly. Be careful not to cook for too long!
  • Step 3
  • Swirl in the ponzu sauce, mix quickly and transfer to a serving plate while still warm. Top with green onions, squeeze mayonnaise on top and it's done.
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