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Angels On Horseback Recipe

Angels On Horseback Recipe
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Prepare the ingredients before making Angels On Horseback in your home. Then, follow these steps below to serve Angels On Horseback for your family or friends.

Ingredients: Angels On Horseback

  • 12 bacon slices, cut in half
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/8 tsp paprika
  • 2 tbsp chopped parsley
  • 1 pints small shucked oysters, drained

How to Make Angels On Horseback

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Angels On Horseback in your home by yourself.

    Step 1
  • Preheat oven to 450°F.
  • Step 2
  • Fit a small rack into a baking pan, and spritz the rack with cooking spray.
  • Step 3
  • On a clean surface, lay out the bacon slice halves, and top each with an oyster. (Cut the oysters into pieces if they're too large.)
  • Step 4
  • Season the oysters with salt, pepper, paprika, and parsley.
  • Step 5
  • Roll the bacon around the oysters, and secure with wooden toothpicks.
  • Step 6
  • Place the wrapped oysters on the rack, and bake them until the bacon is crisp, about 10 minutes.
  • Step 7
  • Serve this appetizer immediately.
  • Step 8
  • *This recipe makes 24 servings as an appetizer. *
  • Step 9
  • **This recipe brought to you courtesy of Block Parties And Poker Nights.**
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