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Apple And Chocolate Empanadas Recipe

apple and chocolate empanadas Recipe
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Prepare the ingredients before making apple and chocolate empanadas in your home. Then, follow these steps below to serve apple and chocolate empanadas for your family or friends.

Ingredients: apple and chocolate empanadas

  • 6 apples cored cut into eight slices
  • 1 tbsp ground cinnamon
  • 1 tbsp Hersheys Dark cocoa powder
  • 1 cup sugar
  • 1/4 cup dark brown sugar
  • 1/4 cup Demerara sugar
  • 1 tsp salt
  • 1/2 cup cornstarch
  • 1/2 cup apple juice
  • 10 large discos
  • 1 3/4 quart apple juice

How to Make apple and chocolate empanadas

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make apple and chocolate empanadas in your home by yourself.

    Step 1
  • preheat oven to 450°F Fahrenheit heat apple juice add cinnamon ,sugar, salt, chocolate let boil 7 minutes add apples
  • Step 2
  • add cornstarch and half cup of apple juice together mix well add half of solution to apples
  • Step 3
  • cook 7 minutes add other half of solution
  • Step 4
  • let cool 7 more minutes let sit off heat 5 minutes
  • Step 5
  • on a plate spray nonstick so disco won't stick spray baking pan also
  • Step 6
  • add half teaspoon of brown sugar add apples to disco
  • Step 7
  • fold and crimp with fork poke 3 holes in top so steam can escape
  • Step 8
  • sprinkle top with Demerara sugar I sprayed top with nonstick spray so it would stick
  • Step 9
  • bake 15 minutes
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