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Apple Bread Pudding Recipe

Apple Bread Pudding Recipe
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Serving : 2
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Prepare the ingredients before making Apple Bread Pudding in your home. Then, follow these steps below to serve Apple Bread Pudding for your family or friends.

Ingredients: Apple Bread Pudding

  • 2 slice Sliced bread
  • 1 ○Egg
  • 100 ml ○Milk
  • 1 tbsp ○Sugar
  • 1/2 Apple
  • 1 Granulated sugar, cinnamon (as needed)

How to Make Apple Bread Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Apple Bread Pudding in your home by yourself.

    Step 1
  • Halve the apple, then slice up half. Grate the other half and combine with ○ marked ingredients and make the egg mixture.
  • Step 2
  • Tear the bread into pieces and place in a ovenproof dish. Pour over the egg mixture and let the bread absorb the liquid.
  • Step 3
  • Spread the apple slices on top, pressing them into the egg mixture.
  • Step 4
  • Sprinkle with cinnamon and granulated sugar and bake in the 200℃ oven (without preheating) for about 20 minutes.
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