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Apple Clafoutis: Simply Mix And Bake Recipe

Apple Clafoutis: Simply Mix and Bake Recipe
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Serving : 6
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Prepare the ingredients before making Apple Clafoutis: Simply Mix and Bake in your home. Then, follow these steps below to serve Apple Clafoutis: Simply Mix and Bake for your family or friends.

Ingredients: Apple Clafoutis: Simply Mix and Bake

  • 1 Apple
  • 1 Egg
  • 65 grams Caster sugar (or granulated sugar)
  • 50 grams Unsalted or salted butter
  • 50 grams White flour
  • 120 ml Milk
  • 1 tbsp Rum

How to Make Apple Clafoutis: Simply Mix and Bake

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Apple Clafoutis: Simply Mix and Bake in your home by yourself.

    Step 1
  • Bring the egg and butter to room temperature. Grease the cake pan with butter (not listed).
  • Step 2
  • Mix the egg and sugar well until most of the sugar granules has dissolved.
  • Step 3
  • Add the butter and mix well.
  • Step 4
  • Sift in the flour and mix well.
  • Step 5
  • Pour the milk in and mix.
  • Step 6
  • Add rum and mix.
  • Step 7
  • Peel the apple. Cut in half and remove the core and stem. Slice into 3-5 mm thick slices.
  • Step 8
  • Pour half of the dough into the pan. Arrange the apple slices in a circle.
  • Step 9
  • Pour the remaining dough into the pan.
  • Step 10
  • Preheat the oven to 180℃, and bake for about 50 minutes. Poke a skewer into the cake, and if it comes out clean, the cake is done.
  • Step 11
  • If serving chilled, sprinkle icing sugar on the cake. It looks beautiful.
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