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Apple Clafoutis With A Healthy Tart Shell Recipe

Apple Clafoutis With A Healthy Tart Shell Recipe
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Serving : 6
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Prepare the ingredients before making Apple Clafoutis With A Healthy Tart Shell in your home. Then, follow these steps below to serve Apple Clafoutis With A Healthy Tart Shell for your family or friends.

Ingredients: Apple Clafoutis With A Healthy Tart Shell

  • 150 ml ★Heavy cream
  • 3 tbsp ★Ready-made pancake mix
  • 1 ★Egg
  • 30 grams ★Sugar
  • 1 dash ★Vanilla extract
  • Caramel Apples:
  • 1/2 ●Apple
  • 10 grams ●Butter or margarine
  • 1 tbsp ●Honey
  • If made with raw apples:
  • 1 see Healthy tart shell
  • 100 grams Pancake mix
  • 50 grams Silken tofu

How to Make Apple Clafoutis With A Healthy Tart Shell

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Apple Clafoutis With A Healthy Tart Shell in your home by yourself.

    Step 1
  • Make the tart shell referring toPrepare the apples and filling while the tart shell is resting.
  • Step 2
  • Put pie weights on the tart shell and bake at 180℃ for 12 minutes. (Pie weights are optional.)
  • Step 3
  • After baking, smooth out any air bubbles in the bottom of the crust with your finger or a spoon.
  • Step 4
  • Caramel Apples: Cut the apple in quarters and thinly slice each quarter. Put butter in a frying pan and sauté the apples. Add the honey and simmer over medium heat until the liquid has gone, being careful not to let it burn.
  • Step 5
  • Filling: Mix the egg, sugar and pancake mix together until there are no more lumps. Mix in the heavy cream, a bit at a time. Lastly, add the vanilla.
  • Step 6
  • Pour the filling into the tart shell and arrange the apples on top. Bake at 180℃ for 30 minutes. Brush with nappage or sprinkle with powdered sugar to finish.
  • Step 7
  • If using raw apples, cut 1/2 an apple into thin slices lengthwise, then cut the slices in half again, to make them easier to arrange.
  • Step 8
  • If you're out of tofu, try out this recipe for a Healthy Tart.
  • Step 9
  • Made with strawberries instead! Cut the strawberries in half and put them in the tart shell in layers. Bake in an unbaked tart shell (no pre-baking required) for 40 minutes at 170℃.
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