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Apple Crisp With Pineaple Recipe

Apple Crisp with Pineaple Recipe
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Cooking Time : 1 minutes
Serving : 9
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Prepare the ingredients before making Apple Crisp with Pineaple in your home. Then, follow these steps below to serve Apple Crisp with Pineaple for your family or friends.

Ingredients: Apple Crisp with Pineaple

  • 2 apples, peel - cored -sliced
  • 1/2 pineaple, peeled and sliced
  • 2 tbsp white sugar
  • 1/2 tsp ground cinnamon
  • 1 cup brown sugar
  • 3/4 cup all-purpose flour
  • 3/4 cup oats
  • 1 tsp ground cinnamon
  • 1/2 cup unsalted butter

How to Make Apple Crisp with Pineaple

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Apple Crisp with Pineaple in your home by yourself.

    Step 1
  • Preheat oven to 350°F (175 degrees C).
  • Step 2
  • Toss apples and pineaple with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
  • Step 3
  • Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.
  • Step 4
  • Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes.
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