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Apple Crisp Recipe

Apple Crisp Recipe
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Cooking Time : 45 minutes
Serving : 12
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Prepare the ingredients before making Apple Crisp in your home. Then, follow these steps below to serve Apple Crisp for your family or friends.

Ingredients: Apple Crisp

  • ingredients
  • 3/4 cup all purpose flour
  • 1/2 tsp salt
  • 1/4 cup packed light brown sugar
  • 1/2 cup plus 2 tablespoons white granulated sugar
  • 8 tbsp butter, (1 stick, cubed and cold)
  • 1 cup old fashioned oats
  • 2 tbsp lemon juice
  • 1/2 tsp cinnamon
  • 3 lb apples (approximately 6 medium, peeled, cored and cut into 1/2 inch chucks. Suggested apples are Empire, Gala or Braeburn. I used good old fashioned Granny Smith's
  • 1 granny smiths...is what I used. I don't know it wont show it!

How to Make Apple Crisp

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Apple Crisp in your home by yourself.

    Step 1
  • Preheat oven to 375? F
  • Step 2
  • In a large mixing bowl add all purpose flour, brown sugar, salt, 2 tablespoons sugar. Mix well.
  • Step 3
  • Add butter, use a pastry knife or fingers and work butter into flour mixture until crumbly
  • Step 4
  • Mix in oats. Work together with fingers until incorporated and in bigger "crumbs". Place in freezer to chill while you prepare the apples.
  • Step 5
  • Peel, core and cut apples. Mix apples together with the other 1/2 cup of white sugar, lemon juice and cinnamon in a large bowl. Place in a 8x8 baking dish or another shallow 2 quart dish. Pile topping mixture on top. Place on a regular cookie sheet (for better stability) and bake for 55-65 minutes or until apples are cooked through and topping is nice golden brown and bubbly.
  • Step 6
  • I doubled the topping mixture, cause I like a lot!! :-)
  • Step 7
  • I got this recipe from Pinterest, Martha Stewart.
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