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Apple Fritters Recipe

Apple Fritters Recipe
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Serving : 2
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Prepare the ingredients before making Apple Fritters in your home. Then, follow these steps below to serve Apple Fritters for your family or friends.

Ingredients: Apple Fritters

  • Batter:
  • 1/4 C. Whey Protein
  • 1/4 C. Coconut Flour
  • 1/4 C. egg whites
  • 1 tsp. baking powder
  • 1 1/2 TBS Greek plain yogurt (or buttermilk or sour cream)
  • 1/4 C. apples (peeled and chopped into tiny pieces, then blotted between paper towels)
  • 2 tsp. soft butter**
  • Oil for cooking (your preference)
  • Coating:
  • 1/2 C. erythritol
  • 1/2-3/4 tsp. cinnamon

How to Make Apple Fritters

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Apple Fritters in your home by yourself.

    Step 1
  • Heat oil on medium low to low. Heat in a deep pot/sauce pan or fry pan.
  • Step 2
  • Meanwhile, mix the ingredients together, including the butter**. (The butter is a recent update--I discovered it adds more flavor and moisture.)
  • Step 3
  • If the batter seems too runny, add coconut flour in 1 teaspoon increments--allow batter to rest for about 5 minutes before adding anymore coconut flour, if needed.
  • Step 4
  • Test the oil by dropping a tiny amount of batter in the oil--it's ready when the batter sizzles and starts to turn brown.
  • Step 5
  • Scoop a heaping tablespoon of the batter into your hands then flatten it between the palms of your hands.
  • Step 6
  • Slowly drop into the hot oil. Fry one at a time for approx. 30 seconds to1 minute per side, or until each side is a golden brown. Keep a close watch on these! They brown quicker than you can blink your eyes! (Note: if the first one gets too dark too fast, turn the heat down a little and allow the oil to reduce in temp. before frying anymore.)
  • Step 7
  • Remove from the oil with tongs or a slotted spoon, drain on paper towels, then rest in the coating mixture and spoon coating over entire fritter. (Be careful! These will be HOT!)
  • Step 8
  • Allow to cool on a plate covered with paper towels.
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