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Apple Pie Sticks Recipe

Apple Pie Sticks Recipe
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Serving : 3
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Prepare the ingredients before making Apple Pie Sticks in your home. Then, follow these steps below to serve Apple Pie Sticks for your family or friends.

Ingredients: Apple Pie Sticks

  • 1 sheet Frozen puff pastry
  • 1 as much as you'd like "Sweetly Simmered Apples"
  • 1 Egg yolk

How to Make Apple Pie Sticks

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Apple Pie Sticks in your home by yourself.

    Step 1
  • Make"Sweetly Simmered Apples." I used Jonathan apples sliced into wedges to make this.
  • Step 2
  • Take the puff pastry dough and cut it cross-wise into 3 pieces. Take the right half and fold it in half. Then using a scraper or a kitchen knife, cut notches into it down the fold.
  • Step 3
  • Line the apple filling down the center of the left side. Then on the left edge, coat the dough with egg yolk.
  • Step 4
  • Fold the dough in half, bringing the right edge down on the left side coated with yolk. With a fork, seal the edge by gently pushing down.
  • Step 5
  • Coat the top with egg once again, and then, bake them for 20 minutes at 400℉ (200℃) and they are done!
  • Step 6
  • You can also make it shaped like this. You do it by going from top to bottom. The filling goes on the bottom and the upper half has an X mark cut into it.
  • Step 7
  • Fold it in half and then again with a fork, seal it by gently pushing down. Once again, coat with egg yolk, and bake for 20 minutes at 400℉ (200℃) and it's done!
  • Step 8
  • Doesn't the small square look adorable? You can kind of see the apples through the x-mark.
  • Step 9
  • If you cool the filling thoroughly, it'll be easier to handle, and you'll be able to fit more of it in without ruining the shape of the pastry!
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