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Apple Streusel Bars Recipe

Apple Streusel Bars Recipe
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Cooking Time : 1 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Apple Streusel Bars in your home. Then, follow these steps below to serve Apple Streusel Bars for your family or friends.

Ingredients: Apple Streusel Bars

  • 1 FOR CRUST
  • 2 cup flour
  • 1/2 sugar
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 egg, beaten
  • 1 FOR APPLE FILLING
  • 1 cup softened butter
  • 1/2 sugar
  • 1/4 cup flour
  • 1 tsp ground cinnamon
  • 1 tsp lemon juice
  • 6 cup peeled and cored and sliced baking apples such as granny smith or cortland
  • 1 FOR GLAZE
  • 1 1/2 cup confectioners sugar
  • 3 tbsp milk
  • 1/2 tsp vanilla extract
  • 1/4 tsp apple pie or pumpkin pie spice mix
  • 1 ADDITION TO CRUMB TOPPING
  • 1/2 cup toffee bits such as heath bits

How to Make Apple Streusel Bars

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Apple Streusel Bars in your home by yourself.

    Step 1
  • TO PREPARE PASTRY CRUST
  • Step 2
  • Combine flour, sugar, baking powder and salt,cut in butter, stir in egg mixture will be dry chill if it gets sticky just until crumbly
  • Step 3
  • Divide mixture in half, press one half of mixture into non stick sprayed 9 by 13 inche baking pan
  • Step 4
  • Preheat oven to 350
  • Step 5
  • MAKE APPLE FILLING
  • Step 6
  • Combine apples with lemon juice, sugar, flour and cinnamon, toss to coat apples. Arrange apples over prepared crust.
  • Step 7
  • Add toffee chips to reserved pastry crust and crumble together and sprinkle over apples evenly
  • Step 8
  • Bake 40 minutes until golden, cool on rack
  • Step 9
  • FOR GLAZE
  • Step 10
  • When bars have cooled make glaze
  • Step 11
  • Combine sugar, milk, vanilla and apple spice mix in bowl beat until smooth, drizzle over bars, let harden before cutting into bars about 30 minutes
  • Step 12
  • Cut into bars. These freeze really well I wrap each bar and put in ziploc bags. Take a frozen one for lunch and its perfect by lunch time, great for kids lunch boxes. Also really good warmed in microwave and served with vanilla ice cream!!
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