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Apple Tart Recipe

Apple Tart Recipe
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Prepare the ingredients before making Apple Tart in your home. Then, follow these steps below to serve Apple Tart for your family or friends.

Ingredients: Apple Tart

  • 1 apple
  • 3 tbsp water
  • 1 tbsp honey
  • 1 cup cake flour
  • 1/2 stick butter
  • 2 tbsp sugar
  • 1 cinnamon

How to Make Apple Tart

If you have prepared the ingredients needed, now time to start cooking. There are 16 steps you must follow to make Apple Tart in your home by yourself.

    Step 1
  • Cut apple in half and remove the core. Then slice into thin strips.
  • Step 2
  • Place apple in a small pot and add water, honey, and sugar.
  • Step 3
  • Cook apples 3-5 min over medium heat until tender.
  • Step 4
  • Remove apple slices from pan and place on a plate to cool.
  • Step 5
  • Place butter in a mixing bowl. Add 3 tablespoons of the warm apple water.
  • Step 6
  • Sift flour over the butter water mixture.
  • Step 7
  • Knead the mixture until it becomes a dough.
  • Step 8
  • Remove dough from bowl and place on a floured surface.
  • Step 9
  • Cut the dough in half and place one half back into the mixing bowl.
  • Step 10
  • Use a rolling pin to flatten out the dough until it is roughly 5-6 inches long.
  • Step 11
  • Cut into 1/2-1inch strips.
  • Step 12
  • Place 5-6 cooled apple slices on the dough strip.
  • Step 13
  • Roll it up and place it into a cupcake liner and then into a baking pan.
  • Step 14
  • Repeats steps 11-13 until you run out of dough or apples.
  • Step 15
  • Bake at 350 for 15-18 min.
  • Step 16
  • Brush with remaining honey water (or just honey) and sprinkle cinnamon.
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