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Arabian Kabsi Recipe

Arabian Kabsi Recipe
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Cooking Time : 50 minutes
Serving : 4
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Prepare the ingredients before making Arabian Kabsi in your home. Then, follow these steps below to serve Arabian Kabsi for your family or friends.

Ingredients: Arabian Kabsi

  • 4 chicken legs
  • 1 kg Rice basmati
  • 1/2 liter boiling water
  • 2 head chopped onion
  • 1/4 kg tomatoes
  • 3 green pepper
  • 2 garlic
  • 2 tbsp vegetable oil
  • 100 grams butter
  • pinch black pepper
  • salt
  • tsp ground cumin
  • pinch chopped walnuts
  • pinch ground carnation to taste
  • coriander

How to Make Arabian Kabsi

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Arabian Kabsi in your home by yourself.

    Step 1
  • Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt... Wait untill the rice is well cooked then mix it with the butter
  • Step 2
  • Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
  • Step 3
  • Add the two tomatoes and garlic.
  • Step 4
  • And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon app├ętit"
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