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Aromatic Rustic French Bread With Honey And Sesame Seeds Recipe

Aromatic Rustic French Bread with Honey and Sesame Seeds Recipe
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Serving : 1
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Prepare the ingredients before making Aromatic Rustic French Bread with Honey and Sesame Seeds in your home. Then, follow these steps below to serve Aromatic Rustic French Bread with Honey and Sesame Seeds for your family or friends.

Ingredients: Aromatic Rustic French Bread with Honey and Sesame Seeds

  • 200 grams All-purpose flour
  • 100 + 100 grams (or strong flour + cake flour)
  • 10 grams Honey
  • 3 grams Salt
  • 3 grams Dry yeast
  • 130 grams Lukewarm water
  • 1 tbsp of each Black & white sesame seeds

How to Make Aromatic Rustic French Bread with Honey and Sesame Seeds

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Aromatic Rustic French Bread with Honey and Sesame Seeds in your home by yourself.

    Step 1
  • Knead for 5-6 minutes in a bread maker, then turn off the switch. (Add the sesame seeds after 3 minutes.)
  • Step 2
  • Take the dough out from the bread maker, form to a ball, cover a wrap for the 1st rising, and wait until the dough doubles in size.
  • Step 3
  • Reshape the dough and rest for about 20 minutes.
  • Step 4
  • Punch out the gas and roll into a ball.
  • Step 5
  • Place the dough into a bowl sprinkled with flour. Rest for 2nd rising.
  • Step 6
  • Then place the dough gently on a sheet.
  • Step 7
  • Make a cross cut.
  • Step 8
  • Preheat the oven at 250°C then reduce to 210°C, and bake for 25 to 30 minutes.
  • Step 9
  • Crispy outside and fluffy inside!
  • Step 10
  • My favorite sandwich with smoked pastrami ham.
  • Step 11
  • Another favorite, with cream cheese and honey.
  • Step 12
  • Rustic French bread with a slight hint of honey and sesame aroma.
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