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Arroz Con Leche (rice With Milk) Recipe

Arroz con leche (rice with milk) Recipe
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Serving : 5
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Prepare the ingredients before making Arroz con leche (rice with milk) in your home. Then, follow these steps below to serve Arroz con leche (rice with milk) for your family or friends.

Ingredients: Arroz con leche (rice with milk)

  • 1 liter milk
  • 150 grams rice
  • 200 grams sugar
  • 1 piece of lemon peel
  • 1 piece of orange peel
  • 1 stick cinnamon

How to Make Arroz con leche (rice with milk)

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Arroz con leche (rice with milk) in your home by yourself.

    Step 1
  • Boil the rice for 8 minutes.
  • Step 2
  • Refresh the rice by putting it under running cold water.
  • Step 3
  • Heat the milk with the lemon peel, the orange peel and the cinnamon stick.
  • Step 4
  • Strain the milk.
  • Step 5
  • Add the rice to the milk and cook it with low heat for 20-30 minutes.
  • Step 6
  • Stir occasionally to prevent the rice from sticking to the pan.
  • Step 7
  • Add the sugar just before cooking is done.
  • Step 8
  • End the cooking dissolving the sugar.
  • Step 9
  • Distribute in bowls or glasses, let it cool and decorate with ground cinnamon.
  • Step 10
  • When it is completely cold, store it in the fridge.
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