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Artichoke Rice Recipe

Artichoke Rice Recipe
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Category : Grain
Cooking Time : 65 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Artichoke Rice in your home. Then, follow these steps below to serve Artichoke Rice for your family or friends.

Ingredients: Artichoke Rice

  • 1 whole artichoke chopped
  • 2 tablespoons butter
  • 1/2 white onion chopped
  • 2 cups long grain white rice
  • 1 cup chicken or vegetable broth
  • 1/2 teaspoon salt
  • 1 teaspoon red pepper flakes
  • 1 red bell pepper diced

How to Make Artichoke Rice

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Artichoke Rice in your home by yourself.

    Step 1
  • Wash hands
  • Step 2
  • In a large skillet add butter, olive oil, 1/2 onion chopped 3 cups of chicken or vegetable broth, let that simmer
  • Step 3
  • Then add some plain white rice along with some chopped artichoke, 1 diced red bell pepper, 1/2 teaspoon salt, 1 teaspoon red pepper flakes
  • Step 4
  • Stir the rice with a wooden spoon until the rice and veggies are a nice golden color
  • Step 5
  • Put the rice on a plate, as a side dish, with the steak or just by itself
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