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Asian Beef Noodle Stirfry Recipe

Asian Beef Noodle Stirfry Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Asian Beef Noodle Stirfry in your home. Then, follow these steps below to serve Asian Beef Noodle Stirfry for your family or friends.

Ingredients: Asian Beef Noodle Stirfry

  • 2 lb beef strips (or sliced steak)
  • 2 cup beef broth
  • 4 cup mixed vegetables
  • 2 green onions (sliced)
  • 1 lb spaghettini noodles
  • 4 tbsp teriyaki sauce
  • 2 tbsp peanut butter
  • 3 tbsp sesame oil
  • 3 tbsp soya sauce
  • 1/2 cup unsalted cashews

How to Make Asian Beef Noodle Stirfry

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Asian Beef Noodle Stirfry in your home by yourself.

    Step 1
  • Saute beef strips in sesame oil and soya sauce.
  • Step 2
  • Then after add the beef broth, peanut butter and teriyaki sauce and bring to a simmer.
  • Step 3
  • Add the spaghettini noodles and vegetables. Cover and simmer for about 10-12 minutes.
  • Step 4
  • Keep stiring frequently.
  • Step 5
  • Season with salt & pepper.
  • Step 6
  • Top with cashews and sliced green onions.
  • Step 7
  • Serve & Enjoy!!!
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