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Asian Meatloaf Muffin Recipe

Asian Meatloaf Muffin Recipe
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Cooking Time : 1 minutes
Serving : 5
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Prepare the ingredients before making Asian Meatloaf Muffin in your home. Then, follow these steps below to serve Asian Meatloaf Muffin for your family or friends.

Ingredients: Asian Meatloaf Muffin

  • 1 lb ground beef
  • 1/2 cup chopped red onions
  • 1/4 cup chopped green pepper
  • 1/4 cup finely chopped baby bella mushroom
  • 1/4 cup chopped fresh cilantro
  • 2 clove crushed garlic
  • 1 tbsp Chili-garlic seasoning
  • 1 tbsp low-sodium soy sauce
  • 1/4 tbsp fresh ground black pepper
  • 2 dash red hot sauce
  • 1 tbsp sesame oil

How to Make Asian Meatloaf Muffin

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Asian Meatloaf Muffin in your home by yourself.

    Step 1
  • Preheat the oven 400°F.
  • Step 2
  • Take the fresh ground beef and put it in a bowl.
  • Step 3
  • Finely chopped the red onions, green peppers, baby bella mushroom and cilantro. Crush and finely chop two cloves of garlic. Put all ingredients in the bowl with the ground beef.
  • Step 4
  • Then put in the hot sauce, low-sodium soy sauce, the chili-garlic sauce and sesame oil. Take a spoon to start mixing all the ingredients. Mix well.
  • Step 5
  • Put plastic wrap or aluminum foil over the bowl. Put it in the refrigerator to marinate for 30 minutes.
  • Step 6
  • Take a 12 cup muffin pan, then use spraying olive oil to coat inside of each cup.
  • Step 7
  • Take the hamburger mix out of the refrigerator. Fill each cup 3/4 full.Once all cups are filled, then put the pan in the oven. You will cook for 20-25 minutes. It is ready when fork inserted comes out clean. Bon Appetit!
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