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Asian Turkey Meatballs Recipe

Asian Turkey Meatballs Recipe
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Prepare the ingredients before making Asian Turkey Meatballs in your home. Then, follow these steps below to serve Asian Turkey Meatballs for your family or friends.

Ingredients: Asian Turkey Meatballs

  • 1 1/4 lb Ground Turkey meat
  • 1/4 cup Panko
  • 1 Egg
  • 1 tsp Ginger
  • 1 Garlic clove minced
  • 1/2 tsp Salt
  • 1/4 cup Cilantro
  • 3 Scallions
  • 1 tbsp Soy sauce
  • 2 tbsp Sea same oil

How to Make Asian Turkey Meatballs

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Asian Turkey Meatballs in your home by yourself.

    Step 1
  • Preheat oven 500°F. Mix meatballs with above ingredients into 1/4 cup balls. Place onto baking dish and cook for 15 minutes.
  • Step 2
  • Make dipping sauce: 4 teaspoons soy sauce, 2 teaspoons sesame oil, 2 teaspoons lime, 2 teaspoons water and 1 scallion sliced thin.
  • Step 3
  • Take meatballs out of the oven drizzle a little sauce on top (1 tablespoon) and place the res in a bowl for dipping!
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