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Authentic Indian Tandoori Chicken Recipe

Authentic Indian Tandoori Chicken Recipe
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Serving : 2
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Prepare the ingredients before making Authentic Indian Tandoori Chicken in your home. Then, follow these steps below to serve Authentic Indian Tandoori Chicken for your family or friends.

Ingredients: Authentic Indian Tandoori Chicken

  • 6 pieces Chicken
  • 1/2 Onion
  • 2 clove Garlic
  • 1 tbsp Ginger
  • 1 tsp Salt
  • 1 Lemon or lime
  • 1 tsp Turmeric
  • 1 tsp Cayenne pepper
  • 2 rounded teaspoons Garam masala
  • 150 grams Yogurt

How to Make Authentic Indian Tandoori Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Authentic Indian Tandoori Chicken in your home by yourself.

    Step 1
  • Wash the chicken. Poke some holes into the chicken, sprinkle on some salt and lemon or lime juice. Rub the chicken and let it rest for a while.
  • Step 2
  • Meanwhile, finely mince or grate onion, garlic and ginger. Prepare the yogurt and spices.
  • Step 3
  • This is what it looks like when you mix everything. If you prefer red Tandoori chicken, add some paprika.
  • Step 4
  • Add the chicken into the yogurt mixture and massage to let the flavor go into the chicken.
  • Step 5
  • Cover with plastic wrap and let it rest overnight or up to 36 hours
  • Step 6
  • Preheat the oven to 180℃. Meanwhile, take the chicken out of the marinade and lightly pat off the sauce. Discard the sauce.
  • Step 7
  • Place a grilling rack on a baking sheet and line the chicken on top. When the oven is preheated, grill both sides of the chicken for 15 minutes each.
  • Step 8
  • Enjoy with a spritz of lemon or lime.
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