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Authentic, Refreshing Salt Broth Ramen Made Right In The Bowl Recipe

Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl Recipe
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Serving : 1
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Prepare the ingredients before making Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl in your home. Then, follow these steps below to serve Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl for your family or friends.

Ingredients: Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl

  • 1 serving Fresh noodles
  • 10 cm ☆ The white part of a Japanese leek
  • 1 tsp ☆ Chinese soup stock
  • 1 tsp ☆ Salt
  • 1 tsp ☆ Sake
  • 1/2 tsp ☆ Coarsely grated dried garlic
  • 250 to 300 ml Boiling water (for the soup)

How to Make Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl in your home by yourself.

    Step 1
  • Chop up the leek, and put in a ramen bowl with the ☆ ingredients. Mix and microwave for 1 minute. Add boiling water and the soup is done.
  • Step 2
  • Boil water in a pan, cook the noodles and put them into the bowl with the soup. The ramen is done. I added deep fried leek and coarsely ground black pepper on top.
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