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Authentic!! Soft Almond Tofu From Kanten Recipe

Authentic!! Soft Almond Tofu from Kanten Recipe
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Serving : 4
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Prepare the ingredients before making Authentic!! Soft Almond Tofu from Kanten in your home. Then, follow these steps below to serve Authentic!! Soft Almond Tofu from Kanten for your family or friends.

Ingredients: Authentic!! Soft Almond Tofu from Kanten

  • 25 grams Chinese apricot kernel flour
  • 250 ml Water
  • 35 grams ◎Sugar
  • 1 little more than 1/2 teaspoon ◎Powdered kanten
  • 200 ml Milk

How to Make Authentic!! Soft Almond Tofu from Kanten

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Authentic!! Soft Almond Tofu from Kanten in your home by yourself.

    Step 1
  • Put the almond powder in a pot. Without heating, slowly add water while mixing. Dissolve well.
  • Step 2
  • Add ◎ ingredients and heat on medium while mixing. Don't let it become thick. Add milk and continue mixing. Stop it just before boiling.
  • Step 3
  • Strain the mixture from Step 2, and transfer into containers of your choice. Once cooled, store in the refrigerator for at least 3 hours. Once it's hardened, it's complete.
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